Veg Bullets is one of my favorite snack ,it is very easy to prepare in less time and can take it as evening snack and children will love this tasty food snack item. Here it is ,
Ingredients:
Potatoes: 1/2 Kilo
Carrot: 1/4 kilo
Green peas: 1 cup
Onion : 1cup finely chopped
Bread : 4 slices
Corn flour: 2 spoons
Salt : as required
Red chilli powder: as required
Garam masala: 1 spoon
Ginger Garlic paste: 1 1/2 spoon
Bread powder: as required
Oil: as required
mint leaves: 1/4th cup
Preparation method for veg Bullets:
First we need to peel the skin of potatoes, Carrots wash it, keep aside in a bowl, then in the same way we need to take green peas in another bowl and we need to boil these two in a cooker and boil it for a few minutes.
After boiling, we need to smash potatoes and carrots, then add green peas, salt, red chilli powder, Garammasala, Ginger garlic paste, onion chopped and mix it properly, then to harden the mixture we need to add corn flour, bread slices and lastly mint leaves chopped finely into small pieces, keep it a side for a few minutes.
Then add the oil in a cooking pan and take the mixture, make the shape like a bullet, and dip it in the bread powder the fry it for a while and then take into a plate , then again fry it until it become dark red in color and that's it Veg bullets are ready to serve and can have it with tomato sauce or any chutney. This can be called as a healthy snack as we use all the vegetables.
Ingredients:
Potatoes: 1/2 Kilo
Carrot: 1/4 kilo
Green peas: 1 cup
Onion : 1cup finely chopped
Bread : 4 slices
Corn flour: 2 spoons
Salt : as required
Red chilli powder: as required
Garam masala: 1 spoon
Ginger Garlic paste: 1 1/2 spoon
Bread powder: as required
Oil: as required
mint leaves: 1/4th cup
Preparation method for veg Bullets:
First we need to peel the skin of potatoes, Carrots wash it, keep aside in a bowl, then in the same way we need to take green peas in another bowl and we need to boil these two in a cooker and boil it for a few minutes.
After boiling, we need to smash potatoes and carrots, then add green peas, salt, red chilli powder, Garammasala, Ginger garlic paste, onion chopped and mix it properly, then to harden the mixture we need to add corn flour, bread slices and lastly mint leaves chopped finely into small pieces, keep it a side for a few minutes.
Then add the oil in a cooking pan and take the mixture, make the shape like a bullet, and dip it in the bread powder the fry it for a while and then take into a plate , then again fry it until it become dark red in color and that's it Veg bullets are ready to serve and can have it with tomato sauce or any chutney. This can be called as a healthy snack as we use all the vegetables.
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